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Courses at DCG

Level 3 Certificate in Coaching and Mentoring

L3PT

Course Type: Adult and Community
Location: The Roundhouse
Subject Area: Teacher Training, Coaching and Mentoring
Start Date: 03/11/2025

This qualification is for those who are teaching, coaching or training and/or those who need to be able to coach and mentor individuals in a range of settings.

View Course Information Level 3 Certificate in Coaching and Mentoring

Level 2 Certificate in Beauty Specialist Techniques (VTCT)

L2FT

Course Type: Adult and Community
Location: The Roundhouse
Subject Area: Beauty
Start Date: 08/09/2025

The VTCT Skills Level 2 Diploma in Beauty Specialist Techniques is a qualification that has been specifically designed to develop your practical skills in providing eyelash and brow treatments,...

View Course Information Level 2 Certificate in Beauty Specialist Techniques (VTCT)

Food and Beverage pathway from the Hospitality Team Member Apprenticeship Standard (Level Two)

L3PT

Course Type: Apprenticeships
Location: Offsite
Subject Area: Hospitality and Catering
Start Date: 07/08/2025

As hospitality team member you can work in a range of establishments, for example bars, restaurants, cafés, conference centers, banqueting and entertainment venues, hotels, cruise liners, airlines, casinos, yachts,...

View Course Information Food and Beverage pathway from the Hospitality Team Member Apprenticeship Standard (Level Two)

Hospitality Supervisor Apprenticeship: Bar Supervisor pathway:

L3PT

Course Type: Apprenticeships
Location: Offsite
Subject Area: Hospitality and Catering
Start Date: Flexible

This apprenticeship is aimed at individuals working as bar supervisors. It builds their experience and knowledge with the support of their assessor and managers. The apprenticeship entails Level 2...

View Course Information Hospitality Supervisor Apprenticeship: Bar Supervisor pathway:

PRODUCTION CHEF – STANDARDS (ST0589)

L2

Course Type: Apprenticeships
Location: Offsite
Subject Area: Hospitality and Catering
Start Date: Flexible

Production chefs work as part of a team in time-bound and often challenging kitchen environments, for example, schools, hospitals, the Armed Forces, care homes and high street casual dining...

View Course Information PRODUCTION CHEF – STANDARDS (ST0589)

Food and Beverage Supervisor pathway (from the Hospitality Supervisor apprenticeship standard)

L3PT

Course Type: Apprenticeships
Location: The Roundhouse
Subject Area: Hospitality and Catering
Start Date: 07/08/2025

Food and Beverage Supervisors maintain standards in a range of settings such as pubs, clubs and bars, restaurants, cafés, conference centres, banqueting venues, hotels, restaurants and contract caterers.

View Course Information Food and Beverage Supervisor pathway (from the Hospitality Supervisor apprenticeship standard)

Food and Beverage pathway from the Hospitality Team Member Apprenticeship (Level Two)

L2FT

Course Type: Apprenticeships
Location: Other
Subject Area: Hospitality and Catering
Start Date: Flexible

As a hospitality team member you can work in a range of establishments, such as bars, restaurants, cafés, conference centres, banqueting and entertainment venues, hotels, cruise liners, airlines, casinos,...

View Course Information Food and Beverage pathway from the Hospitality Team Member Apprenticeship (Level Two)

Apprenticeship – Bakery (Standard) – Level 2

L2PT

Course Type: Apprenticeships
Location: The Roundhouse
Subject Area: Hospitality and Catering
Start Date: Flexible

This apprenticeship covers knowledge and skills in: Producing a loaf by hand with no mechanical aids – using only flour, salt, water and yeast Producing bread and cake...

View Course Information Apprenticeship – Bakery (Standard) – Level 2

Apprenticeship – Hospitality Supervisor – Level 3

L3PT

Course Type: Apprenticeships
Location: Workplace
Subject Area: Hospitality and Catering
Start Date: Flexible

Hospitality supervisors work across a wide variety of businesses including bars, restaurants, cafés, conference centres, banqueting venues, hotels or contract caterers. This apprenticeship will help you provide vital support...

View Course Information Apprenticeship – Hospitality Supervisor – Level 3

IMI Diploma in Light Vehicle Maintenance and Repair – Level 3

L3FT

Course Type: School Leaver - Vocational/Technical
Location: The Roundhouse
Subject Area: Automotive Technologies
Start Date: 08/09/2025

This Level 3 course is for those wishing to specialise in light vehicle maintenance and repair for a career in the motor industry or for those wanting to progress...

View Course Information IMI Diploma in Light Vehicle Maintenance and Repair – Level 3