Pathways to Hospitality and Catering
L0FT
Course Type: School Leaver - Vocational/Technical
Location: Broomfield Hall
Subject Area: Inclusion Curriculum (for students with learning difficulties and/or disabilities)
Start Date: 01/09/2025
This course is aimed at learners who have an inclusion need. It focuses on preparation for adulthood and developing skills in hospitality and catering.
View Course Information Pathways to Hospitality and Catering