Looking for a new job within catering or customer service? These industries face major skills shortages so our course will help you on your career journey.
It gives you a wide range of knowledge in a variety of subjects, including Introduction to Catering and Hospitality or Introduction to Customer Service.
You will achieve a Certificate in Employability Skills, which will help you with employment in different areas such as pubs, restaurants, cafes and numerous customer service roles.
The course can be delivered to suit your requirements and fit around your work/home life. It is 24-hour course in total but can be completed sooner, depending on your prior knowledge.
No formal qualifications are required - you just need a passion to succeed.
You will cover a wide range of topics, for example:
You will be assessed through online modules.
You could progress to our 12-week practical Level 1 or 2 course in Food Preparation and Cooking.
Apprentice Jordan Green scooped the Young Chef of the Year title in the Derby Food and Drink Awards – an accolade which he hopes will fast track his career ambitions.
Jordan was among a group of full-time Catering and Hospitality learners who progressed to an apprenticeship with the College’s Engine Shed restaurant and training kitchens at the Roundhouse campus.
His apprenticeship opened doors to many opportunities – including a work placement with Derby’s award-winning Restaurant Zest. He also took part in a European work experience programme in Denmark, spending five weeks at the Danish Meat Trade College in Roskilde alongside learners from Estonia, Italy and Finland.
I really want to be working in fine dining and to learn from the best in the industry. Hopefully winning this award will help me at the start of my career.